Clients | Partner with Us Today — MG Communications and Events

PARTNERING WITH RESTAURANTS, BARS + HOTELS IN THE BAY AREA AND BEYOND

Our Clients

Current

Two cannoli filled with cream and topped with blackberries, placed in a wooden bowl filled with blackberries.

ABACÁ

A glass of red wine held by a white hand-shaped holder, placed on a wooden block against a pink background.

Bar Iris

Two open-faced sandwiches on a black plate, topped with slices of ham, shredded chives, and thin crispy crackers.

the happy crane

JOUJOU

Lazy Bear

Two Michelin Stars

Top view of a gourmet dessert with a white paper towel, orange caviar, and small white flowers on a white surface.

Nisei

One Michelin Star

Past

ama by brad kilgore

A sous vide cooker immersed in water with a large raw steak sealed in a plastic bag, a person holding a smartphone displaying cooking instructions for a steak, and a temperature of 129.0°F.

Anova Culinary

A variety of dishes including a roasted meat with vegetables, seafood, salads, and small bowls of sauces or dips on a wooden table.

Aziza

Four stuffed dates topped with microgreens served on a white plate with sauce and pumpkin seeds.

café sebastian

A cocktail in a coupe glass with an orange and yellow gradient drink against a modern geometric patterned background.

For The Record

Hot dog in a bun with toppings on a metal tray, served with pickled vegetables and sauce on a wooden table.

GIGi’s

Top-down view of a wooden table with a sheet of paper featuring a building sketch, a pen, and a mug of coffee or tea.

Imperial Hotel

A bowl of green matcha-flavored shaved ice topped with strawberries, whipped cream, and a large pink cotton candy.

Madlab Gelato & Kakigori

A bowl of sashimi with sliced raw fish, green herbs, seaweed, sesame seeds, and soy sauce.

Maybeck’s

The word 'MORO' written in large, uneven teal-colored letters on a plain beige background.

Moro

Three oysters on a bed of black stones in a clear bowl, garnished with green onions and edible flowers, on a marble surface.

Mourad

A cocktail glass with a yellow-green drink and a small green garnish on top, placed on a dark surface with a black napkin underneath.

POLKCHA

Two oysters topped with minced meat and herbs, served on ice with seaweed and salt flakes.

popi’s oysterette

A colorful salad bowl with cucumbers, radish, avocado, carrots, shrimp, herbs, and dressing.

Todo El Día

Bartender pouring liquid from a jigger into a cocktail glass with a large ice cube, garnished with a cherry and mint, on a bar counter.

True Laurel

A white oval dish containing cooked spinach and ground meat in a tomato-based sauce, topped with grated cheese. The dish is on a gray surface with a patterned brown cloth partially visible at the bottom left.

Mattina

Pietro’s

Layered savory dish with a crispy top, served with sauce and garnished with herbs and vegetables on a white plate.

SPQR